Made in small batches of
Filtered Through Charcoal
Production Process is
The quality of our ingredients is what sets Deep Eddy Vodka apart. We start with the best ingredients to make the best vodka!
Deep Eddy vodka is made from corn distilled into neutral grain spirit. We proudly partner with a family-owned company based in Indiana with close ties to the local farmers who provide all the corn that Deep Eddy is made from, ensuring true “grain-to-glass” production. Because we are made from 100% corn, all Deep Eddy Vodkas are naturally gluten free.
We source our natural fruit juices and sweeteners from the highest-quality producers. Our citrus comes from the best seasonal fruit. Our cranberries come from family-owned farms in New England. Our honey comes from a local apiary in the Texas Hill Country and our tea is made from real Indonesian tea leaves.
Deep Eddy is made in small batches of only 2000 gallons. We distill our vodka 10 times in our state-of-the-art column still creating a cleaner, smoother vodka. Deep Eddy is then filtered gently over charcoal 4 times, ensuring our subtle smooth flavor remains in the finished spirit. We then finish the product using only the finest water in Texas, which is about as perfect as water gets! This creates Deep Eddy Original Vodka.
Each of the flavors of Deep Eddy Vodka start with Deep Eddy Original which gives each of our flavors the same incredibly smooth and clean taste. To this high-quality base, we add the highest-quality real fruit juices and lightly sweeten with real cane sugar or organic local honey.
Deep Eddy is committed to being a good steward of our environment – after all, as America’s favorite outdoor day-drinking vodka, we feel a responsibility to take care of our earth every step of the way.
Our state-of-the-art new distillery in Buda, TX has made the production of Deep Eddy Vodka as environmentally friendly as possible. Our production process is 99%+ efficient and waste free.
- Our column distillation process is almost 100% efficient – everything is continuously distilled and our yield is almost 100%. There is no byproduct or waste.
- We have greatly reduced the water used during production – very little water is used to rinse the equipment after a batch of flavored vodka is made.
- The barrels we receive our fruit juice, sugar, tea and honey in are donated to local farmers who reuse them and in some cases “upcycle” them into planters, composters, and rainwater barrels.
- The filters we use to filter our vodka are used multiple times. We also recycle all cardboard and plastic that comes into the plant.